meshak_recipes:deserts:caramel_apple_sheet_cake
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meshak_recipes:deserts:caramel_apple_sheet_cake [2023/02/07 11:33] admin created |
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| - | Caramel Apple Sheet Cake | ||
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| - | This delicious apple cake is perfectly moist and has caramel frosting infused in each and every bite! It is heavenly! | ||
| - | Ingredients | ||
| - | 2 cups flour plus 2 Tablespoons flour | ||
| - | 2 cups sugar | ||
| - | 1 teaspoon cinnamon | ||
| - | 1/2 cup butter | ||
| - | 1 cup water | ||
| - | 1/2 cup shortening | ||
| - | 1/2 cup buttermilk | ||
| - | 1/2 teaspoon baking soda | ||
| - | 2 eggs | ||
| - | 1 teaspoon vanilla | ||
| - | 2 cups peeled and chopped green apples | ||
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| - | Frosting | ||
| - | 1/2 cup butter | ||
| - | 6 Tablespoons milk | ||
| - | 3 1/2 cups powdered sugar | ||
| - | 1/2 teaspoon vanilla | ||
| - | 1/2 cup caramel sauce (I use caramel ice cream topping) | ||
| - | |||
| - | Instructions | ||
| - | In a large mixing bowl, measure flour, sugar and cinnamon and stir to combine. Set aside. | ||
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| - | In medium saucepan combine butter, water, and shorting. Bring to a boil. | ||
| - | After mixture reaches a boil add it to the flour mixture and stir to combine. | ||
| - | Add buttermilk, then baking soda, then eggs, then vanilla in that order, mixing in between each addition. | ||
| - | Stir in apples.Pour into a 15x13 inch greased jelly roll pan. | ||
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| - | Bake at 400 degrees F for 20 minutes. | ||
| - | Let cool for about 10-15 minutes. | ||
meshak_recipes/deserts/caramel_apple_sheet_cake.1675787596.txt.gz ยท Last modified: 2023/02/07 11:33 by admin
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